Two hundred gold leaf

[ source ]" Fujian" in Chinese herbal medicine
[ ] B I Li Pinyin name be be be J n Y n keyword
[ source ] for the purple cow plant 's gold leaf.
[ ] stems, leaf chemical composition containing ardisic acid, bergenin.
[ ]" the taste of Chinese herbal medicine in Fujian:" a slightly salty, cold.
[ function ]" herbal" attending classification: packet damage, coating the sores, stranguria.
[ ] * dictionary" excerpt"
http://chinese-herbal-medicines-directory.blogspot.com/